News & Events

FGR in the News | April 2019

May 17, 2019

FGR in the News | April 2019

The Fifth Group Restaurants and Bold Catering & Design teams were busy in April! Check out what the press had to say about us at the links below:

  • Travel Channel – Ecco Buckhead’s menu and interior design are featured as a great reason to dine in Atlanta this season
  • Hoodline – South City Kitchen Midtown is included in a list of Atlanta’s top five brunch destinations
  • The Infatuation – Alma Cocina is listed in an article on “Where to Eat Near Atlanta Music Venues”
  • Eater Atlanta – El Taco’s queso royale is featured in a guide to the best queso in Atlanta
  • The Daily Meal – La Tavola’s squid ink spaghetti is listed in a roundup of the best pasta dishes in each state
  • Catersource – Bold Catering & Design’s ACE Award win is featured
  • Eater Atlanta – Lure is listed on a map of the best seafood restaurants in Atlanta