Celebrate our new whiskey launching at South City Kitchen Buckhead
Help us launch our newest South City Kitchen Whiskey & Vine barrel aged bourbon with a hog roast, delicious drinks and more at our Buckhead location on Friday, April 20 from 7 to 9 pm.
Tickets are $65 and allow you to:
- Meet our partners from Berkshire Mountain Distillers and Tablas Creek Vineyards
- Taste the newest release of our exclusive Whiskey & Vine bourbon
- Try expert hand-mixed bourbon cocktails & Tablas Creek wines
- Enjoy a roasted whole hog paired with salads and sides from Executive Chef Simon Young