Mark your calendars for our 7th annual Hogtoberfest, running from Thursday, October 18 through Sunday, October 28 — a delicious pork-centric menu that features a variety of dishes from nose to tail.
Make a reservation today – you don’t want to miss these exclusive fall dishes.
Check out the specials:
Onion Tart bacon jam, rocket salad 12
Braised Pork Cheeks salsa verde, geechie boy grits, sunny side egg gf 12
Baked Oysters creamed spinach, bacon lardon 15
Crispy Pork Belly coke brined, sweet potato puree, roasted garlic aioli, pickled okra, roasted peanut gf 15
Bourbon Cured Smoked Salmon smoked and flaked, baby spinach, warm bacon vinaigrette, creole mustard cream, sunny side egg gf 13
Smokey Grilled Pork Chop creamed kale, crisped fingerling potatoes, fried shallots, beer mustard 27
Georgia Mountain Trout andouille, roasted apple, cippolinis, sweet potato, lime crème, brown butter gf 25
Creekstone Farm Filet brussel sprouts, new potatoes, crumbled andouille, herb aioli, chimichuri gf 39